Roasted coffee beans covered with dark chocolate
Danson is rather unknown to chocolate lovers but it has quite a large variety of flavoured chocolate products on the shelf in the market. One notable courage is to mix durian into their chocolate.
The Espresso Coffee variety has roasted coffee bean halves enveloped in chocolate. The idea may not be new, and certainly I've tasted better ones. The coffee beans are over-roasted, hard and the chocolate was not as dark as it claimed to be.
Remember how some of us eat almond-chocolate by stripping the nuts first, then chew on the almond on its own?... This isn't exactly the same thing... especially if you don't have a glass of water nearby.
Price RM8.90 for 120g
Taste 4/10
Value 4/10
Fun factor 3/10
Recommendation
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Sunday, 29 April 2007
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